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Editorial Board


Editors-in-Chief

Michael Zemel, PhD
Professor Emeritus, The University of Tennessee
Chief Scientific Officer, NuSirt Biopharma
Chief Scientific Officer, Kinexum
7226 Canmore Lane
Knoxville, TN, USA 37919
Tel: 865-206-6154

mzemel@utk.edu
 

Sunmin Park, PhD
Department of Food and Nutrition
Hoseo University
Asan, Chungnam 31066, South Korea

smpark@hoseo.edu
 

Managing Editor

Yael Ben-Porat, LAc, MPH
8575 La Jolla Shores Drive
La Jolla, CA, USA 92037
Tel: (858) 829-4177
Fax: (858) 459-1812

yaelbenporat@me.com
 

Associate Editors

Mordechai Chevion, PhD
Hebrew University of Jerusalem
Jerusalem, Israel

James W. Daily III, PhD
Daily Manufacturing, Inc.
Rockwell, NC, USA
 

M. Eric Gershwin, MD
University of California, Davis
Davis, CA, USA

 

Margaret Harris, PhD, MS
University of Colorado Colorado Springs
Colorado Springs, CO, USA

 

Tae-Gyu Lim, PhD
Sejong University
Seoul, South Korea

 

Kyungho Park, PhD
Hallym University
Chuncheon, Gangwon, South Korea

Editorial Board

Jong-Sup Bae, PhD
Kyungpook National University
Daegu, South Korea
 

Stefan Bogdanov, PhD
Bee Product Science
Muehlethurnen, Switzerland

So Young Bu, PhD
Daegu University
Gyeongsan, Gyeongbuk, South Korea


Ronni Chernoff, PhD, RD, LD
University of Arkansas for Medical Sciences
Little Rock, AR, USA

Clint Eastwood (Honorary)
Malpaso Productions
Burbank, CA, USA

 

Hirota Fujiki, MD
Tokushima Bunri University
Tokushima, Japan

Roger Guillemin, MD, PhD
The Salk Institute
San Diego, CA, USA


Jung-Heun Ha, PhD
Dankook University
Cheonan, South Korea

 

Anna Han, PhD
Jeonbuk National University
Jeonju, South Korea

 

Clare Hasler-Lewis, PhD, MBA
OlivinoLife, Inc.
Warrenton, OR, USA


Wan Heo, PhD
Seowon University
Cheongju, South Korea

 

Sarah A. Johnson, PhD, RDN
Colorado State University
Fort Collins, CO, USA

Un Ju Jung, PhD
Pukyong National University
Busan, South Korea

 

Carl L. Keen, PhD
University of California, Davis
Davis, CA, USA

Eun-Kyung Kim, PhD
Dong-A University
Busan, South Korea

 

Gi Dae Kim, PhD
Kyungnam University
Changwon, Gyeongnam, South Korea



Ok-Kyung Kim, PhD
Chonnam National University
Gwangju, South Korea

 

Seok-Jun Kim, PhD
Chosun University
Gwangju, South Korea



Sung-Eun Kim, PhD
Sookmyung Women’s University
Seoul, South Korea

 

Young-Cheul Kim, PhD
University of Massachusetts, Amherst
Amherst, MA, USA

Gerald L. Klein, MD                           
MedSurgPI, LLC      
Raleigh, NC, USA

 

Peter S. Liebert, MD
College of Physicians and Surgeons of Columbia University
New York, NY, USA



Whasun Lim, PhD
Sungkyunkwan University
Suwon, Gyeonggido, South Korea

 

Fu-Tong Liu, MD, PhD
University of California, Davis
Davis, CA, USA

Robert A. Nagourney, MD
University of California, Irvine
Irvine, CA, USA


Yoon Sin Oh, PhD
Eulji University
Seongnam, South Korea



Hajime Ohigashi, PhD
Kyoto University
Kyoto, Japan

Jean Kyung Paik, PhD
Eulji University
Seongnam, South Korea

 

Mohamed Fawzy Ramadan-Hassanien, PhD
Umm Al Qura University
Makkah, Kingdom of Saudi Arabia
 

Venket Rao, PhD
University of Toronto
Toronto, Canada

 

Kalidas Shetty, PhD
North Dakota State University
Fargo, ND, USA 

Kyung-Ok Shin, PhD
SahmYook University
Seoul, South Korea

 

Seung Ho Shin, PhD
Gyeongsang National University
Jinju, South Korea

 

Hammad Ullah, PhD, MRSC
University of Naples Federico II
Naples, Italy

 

Jie Yin, PhD
Chinese Academy of Sciences
Changsha, China

 
Zili Zhai, PhD
Oklahoma Medical Research Foundation
Oklahoma City, OK, USA

Statistical Advisor

Mark Ghamsary, PhD
Loma Linda University
Loma Linda, CA, USA

Founding Editor

Sheldon S. Hendler, PhD, MD
1936 - 2012 

The views, opinions, findings, conclusions and recommendations set forth in any Journal article are solely those of the authors of those articles and do not necessarily reflect the views, policy or position of the Journal, its Publisher, its editorial staff or any affiliated Societies and should not be attributed to any of them.

Society Affiliations

The Official Journal of:

Korean Society of Food Science and Nutrition
Korean Society of Food Science and Nutrition

This journal was supported in part by the Korean Federation of Science and Technology Societies Grant funded by the Korean Government (Ministry of Education).